Collection: Mangalitsa Pastured Pork

  • Raised on pasture and oak tree groves - free to roam, root and forage.
  • In addition to pasture, our hogs are supplemented with a non-gmo corn-free, soy-free grain - no hormones or drugs ever. 
  • Frozen and vacuum sealed for freshness.

We raise Mangalitsa pigs with great care. Raised on hill country pastures and oak tree groves, the extra grow time creates rich flavor and well-marbled meat. Mangalitsa’s are a heritage lard breed pig from Hungary known for their rich, buttery fat which is low in saturated fat and high in Vitamin D. They are slower growing, taking 16 months to mature vs 6-9 months for commercially farmed breeds.

You can get our pasture raised chicken, pork and eggs 3 ways:

1. Order and get it hand delivered to you on 1 day a month: No October Delivery dates. Delivery Dates: November 15 (Fredericksburg), November 16 (Austin), December 13 (Fredericksburg), December 14 (Austin).

2. Order and pick up at Pedernales Farmers Market, 10-2, on Sundays.

3. Contact Diane for "Ranch Pick Up" on Friday afternoons.

 

10 products
  • Mangalitsa Thick Sliced Bacon (Cured and Smoked)
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    from $10.00
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  • Mangalitsa Breakfast Pan Sausage
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    $15.00
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    $15.00
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  • Mangalitsa Bratwurst Links
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    $15.00
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    $15.00
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  • Mangalitsa Tomahawk Pork Chop
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    from $14.00
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  • Mangalitsa Picnic Roast (Shoulder Roast)
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    from $33.00
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  • Mangalitsa Ground Chorizo
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    $15.00
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  • Mangalitsa Bone In Pork Chops-- Thickest cut 1 -1.5 inch
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    from $27.00
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  • Mangalitsa Lard 16 ounce jar
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    $11.00
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    $11.00
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  • Mangalitsa Spare Ribs
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    from $34.00
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  • Mangalitsa Coppa Steak
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    from $13.00
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