{"product_id":"mangalitsa-breakfast-sausage-patties","title":"Mangalitsa Italian Sausage Links","description":"\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e1 pound \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eRaised on pasture and oak tree groves - free to roam, root and forage.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eIn addition to pasture, our hogs are supplemented with a non-gmo corn-free, soy-free grain - no hormones or drugs \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eever. \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen and vacuum sealed for freshness.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe raise Mangalitsa pigs with great care. Raised on hill country pastures and oak tree groves, the extra grow time creates rich flavor and well-marbled meat. Mangalitsa’s are a heritage lard breed pig from Hungary known for their rich, buttery fat which is low in saturated fat and high in Vitamin D. They are slower growing, taking 18 months to mature vs 6-9 months for commercially farmed breeds. \u003c\/span\u003e\u003c\/p\u003e","brand":"Three Sisters Ranch","offers":[{"title":"Default Title","offer_id":55983419916454,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2296\/5158\/files\/E93EE2C3-1ED7-4F48-9442-F29C4761FAE2.jpg?v=1775606490","url":"https:\/\/three-sisters-ranch.myshopify.com\/products\/mangalitsa-breakfast-sausage-patties","provider":"Three Sisters Ranch","version":"1.0","type":"link"}